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Hatch Chili Veggie Chips


Product Features

Ingredients: Mixed Veggies (Sweet Potatoes, Squash, Carrots, Green Beans, Taro, Non-Hydrogenated Canola, Sunflower and/or Palm Oil [with Vitamin E (mixed tocopherols) and Ascorbyl Palmitate added to preserve freshness], Dextrin, Salt), Hatch Chili Seasoning (Peppers [Green Hatch Chili, Green Bell], IP Maltodextrin, Salt, Dextrose [Tapioca], Powdered Sugar [Cane Sugar, IP Cornstarch], Onion Powder, Garlic Powder, Citric Acid, Safflower Oil, Silicon Dioxide [added to reduce caking]).

Produced on shared equipment with Peanuts, Tree Nuts, Milk, Wheat, Soy and Egg.

Nutrition Facts

Serving Size: 15 Chips
Serving Per Container: About 4

Amount Per Serving
Calories: 130
Calories from Fat: 54

  % Daily Value*

Total Fat 6g 8%
   Saturated Fat 0g 0%
   Trans Fat 0g
   Polyunsaturated Fat
   Monounsaturated Fat
Cholesterol 0mg 0%
Sodium 310mg 13%
Potassium 15mg 0%
Total Carbohydrate 19g 7%
   Dietary Fiber 2g 7%
   Sugars 4g 2%
Protein 1g

Vitamin A
Vitamin C
Calcium 28%
Iron 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500


Total Fat Less than 65g 80g
   Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrates   300g 375g
   Dietary Fiber   25g 30g

Calories per gram:
Fat 9
Carbohydrate 4
Protein 4